Turn up the heat on a great career.
In this one-year program, you'll learn how to use the latest technology and techniques in a state-of-the-art Portage College Food Services Centre in St. Paul, Alberta. You'll have plenty of opportunity to roll up your sleeves as you learn how to prepare bread, cakes and pastries. At the end of your journey, you'll step into a two-week work placement where you can put your new skills to the test and start making some real dough.
Students who successfully complete the Baking Certificate can choose to write the journeyman baker exam. To become a certified journeyman baker, students must complete additional required employment hours.
You may find jobs in a variety of areas such as:
- in-store and industrial bakeries
- hotel pastry shops
- camp catering firms
- research and development
- bakery-related sales
- Grade 10 English: 10-1 or 10-2
- Grade 10 Math: 10, 13, Applied, Pure, 10C, 10-3
- Recommend that students register as apprentices
How to Apply and Dates & Cost
Textbooks & Supplies
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