February 27, 2026 | 6:30 PM
St. Paul Campus Dining Room
An elevated evening of Cognac and single-malt Scotch pairings, complemented by curated appetizers—perfect for spirit enthusiasts looking to expand their palate.
Tickets: $75 Early Bird (before Dec. 15) | $95 after
Available at Portage Market.
| Time | 6:30 pm |
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